Gold Standard 100% Casein Pudding
- Place 1 scoop of Casein into a bowl and create a small well in the centre of powder
- Add cup of milk* gradually to centre of mixture and simultaneously mix well to avoid lumps (*milk can be hot or cold depending on preference)
- Mix until a smooth pudding like texture is created (if too thick then add more liquid)
- Serve with a dollop of nut butter and enjoy!