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Tunde's Protein Pancakes

6 pancakes 
5 min
15 min


  1. Combine all ingredients (except toppings) in a high-powered blender. Blend until smooth and creamy.
  2. Pour about ¼ cup of batter on to a preheated non-stick skillet. Cook until golden brown on both sides.
  3. Serve pancakes with fruit and nuts of choice.