text.skipToContent text.skipToNavigation
15% off your first order when you sign up to our newsletter
Free delivery for orders over $40
Save 15% On All Top Selling Items With Code: TOPSELLER
*Not valid in combination with other promotions or bundles

Protein Oatmeal Choc. Chip Cookies

Ingredients

  • 3 tbsp non-dairy milk (almond milk)
  • 2 tbsp melted coconut oil
  • 2 tbsp creamy almond butter
  • 1 tsp vanilla extract
  • 1 scoop Gold Standard 100% plant protein (unflavored)
  • ¼ cup rolled oats
  • Dash of cinnamon
  • ¼ cup chopped dark chocolate

Method

  1. Preheat the oven to 350F. Line a baking sheet with parchment paper.
  2. In a large bowl, whisk together milk, coconut oil, almond butter, and vanilla until creamy.
  3. Add plant protein, rolled oats, and cinnamon. Use a wooden spoon or spatula to combine until a soft dough forms. Fold in chopped dark chocolate.
  4. Form into 4 balls and place on the prepared baking sheet. Flatten slightly with the palm of your hand. Bake for 10 minutes. Allow cooling on the baking sheet for 5 minutes before transferring to a wire cooling rack.