Collagen avocado and sweet potato bites

INGREDIENTS

• 2 medium sweet potatoes, sliced into coins
• 1 medium avocado
• 1 tbsp unflavored COLLAGEN + HYALURONIC ACID
• ½ tsp smoked paprika
• ½ tsp onion powder
• Dash of red pepper flakes
• Salt and pepper to taste
• ¼ cup chopped, toasted walnuts

DIRECTIONS

1. Preheat the oven to 400 degrees. Line a baking sheet with parchment paper. Arrange sweet potato coins on the baking sheet. Bake for 18-20 minutes until golden brown and crispy.
2. While sweet potatoes are baking, prepare the avocado mash. Mash one avocado in a bowl. Add spices and salt to pepper to taste. Mix well.
3. Top each sweet potato coin with a dollop of avocado mash and sprinkle over toasted walnuts.